Disclosure: Some of the links below are affiliate links. At no cost to you, I will earn a commission if you click through and make a purchase.
If you’re wanting to make Japanese food at home, then these vegan Japanese recipes are a great place to start.
To get started with these recipes, you’ll need the following:
Vegan Japanese Recipe #1 – Soba Noodle Salad
Soba Noodle Salad
These soba noodles are served with sugar snap peas, radishes, fresh herbs, and more. This recipe is gluten free. It was made by Nyssa’s Kitchen.Check out this recipe
Onigiri is stuffed rice balls. It’s a popular snack to eat in Japan. You can use a lot of different things to make them, including tofu, edamame, carrots, and more. The recipe is from Green Evi.Check out this recipe
Related Content: 14 Vegan Ramen Recipes For When You Want Comfort Food
3. Miso Soup
Vegan miso soup is a great Japanese cuisine comfort food. Some of the ingredients in this vegan recipe are bok choy, soba noodles, soy sauce, and broccoli. Ordinary Vegan made this recipe.Check out this recipe
4. Coconut Mochi
Drive Me Hungry made these coconut mochi bites. They’re crispy on the outside and soft on the inside. They’re a great Japanese dessert.Check out this recipe
5. Vegetable Tempura
Vegetable tempura is my favorite thing to order at Japanese restaurants! Vegan Daydream made this. You can use any veggies, but some popular ones are sweet potatoes, carrots, and asparagus.Check out this recipe
6. Udon Noodle Stir Fry
Udon Noodle Stir Fry
I love udon noodles! They’re so delicious and they really soak up whatever sauce they’re cooked in. This recipe for them from Seasons and Suppers is spicy and only takes 15 minutes to make. It’s a great, quick weeknight dinner.Check out this recipe
Sushi is so yummy, but also expensive. Japanese cooking can be done at home though! Key To My Lime shows you how to make it. You can use tons of different veggies in it, like sweet potato, cucumber, carrots, and avocado.Check out this recipe
Related Content: 17 Vegan Sushi Recipes You Should Try Making Yourself
Air Fry With Me made this vegan unagi. It’s grilled and made from eggplant.Check out this recipe
Oden is a Japanese winter stew. This vegan oden recipe was made by Cultivator Kitchen.Check out this recipe
Ramen is one of my absolute favorite dishes. It’s so warm and comforting. Pickled Plum made this vegan ramen recipe with veggies.Check out this recipe
The Tasty K made this vegan tuna nigiri. It has sushi rice, tomatoes, a marinade, and tofu cream cheese.Check out this recipe
Lydia’s Flexitarian Kitchen made this vegan sukiyaki. This recipe uses mirin, sesame oil, mushrooms, tamari, and more.Check out this recipe
These yakitori skewers have mushrooms and tempeh on them. The recipe is from Meatless Makeovers.Check out this recipe
As an Amazon Associate I earn from qualifying purchases.
Evi @ greenevi
So many awesome recipes! Thanks for including my Onigiri here 🙂
You’re very welcome!